Traciesparks' profile page
Recipes
Vegetable Lo Mein
By traciesparks
Very good & easy. I chopped up fresh mushrooms, red bell pepper & yellow bell pepper instead of using the frozen
- uGy__41 (8-ounce) package lo mein noodles
- 2 tablespoons canola oil
- 2 teaspoons chopped garlic
- 1 teaspoon chopped ginger
- 1 (16-ounce) bag frozen stir-fry vegetables
- 1/4 cup low-sodium soy sauce
- 2 scallions, finely sliced
- 1 teaspoon sugar
- 1/4 teaspoon kosher salt
- 1 tablespoon sesame oil
Candy Bar Freezer Dessert Recipe
By traciesparks
In Hoskins, Nebraska, Melissa Heberer combines butter pecan ice cream and instant pudding to create this sweet froz...
- 2 cups graham cracker crumbs
- 1 cup crushed saltines (about 30 crackers)
- 1/2 cup butter, melted
- 2 cups cold 2% milk
- 2 packages (3.4 ounces each) instant vanilla pudding mix
- 4 cups butter pecan ice cream, softened
- 1 carton (8 ounces) frozen whipped topping, thawed
- 1 Butterfinger candy bar (2.1 ounces), chopped
Red Pepper Cheesecake
By traciesparks
Preheat the oven to 350 degrees F
- 1/2 cup ricotta cheese (4 ounces)
- 1/2 cup cream cheese (4 ounces)
- 1/4 cup goat cheese (2 ounces)
- 1 tablespoon sugar
- 1 egg
- Pinch kosher salt
- 1/2 cup thin strips roasted red bell peppers
- 4 pitas
- 2 tablespoons olive oil
- Kosher salt and freshly ground black pepper
- 1/4 cup apricot jam
- 1 to 2 teaspoons hot water
- Special equipment: 1 (4 1/2-inch diameter) springform (cheesecake) pan
Tracie's Easy Chicken Pot Pie
By traciesparks
Heat oven to 400. Mix vegetables, chicken and soup in an ungreased 9 inch pie plate
- 1 2/3 cups frozen mix vegetables, thawed
- 1 cup cut up cooked chicken
- 1 can (10 3/4 oz) cream of chicken soup
- 1 cup Bisquick baking mix
- 1/2 cup milk
- 1 egg
Chicken Salad Sandwiches
By traciesparks
Stumped for lunch ideas? Keep this simple chicken salad in the fridge for last-minute sandwiches
- 1 rotisserie chicken, about 2 1/4 pounds
- 3/4 cup mayonnaise
- 3/4 cup finely chopped celery
- 2 tablespoons dill pickle relish
- 1 tablespoon chopped fresh tarragon
- 1/2 teaspoon salt
- 1/4 teaspoon ground black pepper
- 12 thin slices of Panera Bread Country loaf
- 6 leaves romaine lettuce, torn
Knock-You-Naked Brownies (Pioneer Woman)
By traciesparks
Preheat the oven to 350 degrees F
- 1 stick butter, melted, plus more for greasing
- All-purpose flour, for dusting
- 1/3 plus 1/2 cup evaporated milk
- One 18.5-ounce box German chocolate cake mix (I use Duncan Hines)
- 1 cup finely chopped pecans
- 60 caramels, unwrapped
- 1/3 cup semisweet chocolate chips
- 1/4 cup powdered sugar, sifted
Maple French Toast Casserole Recipe
By traciesparks
When I first served this to family visiting from California, they all wanted the recipe
- 7 cups cubed French bread
- 1/2 cup golden raisins
- 1 package (3 ounces) cream cheese, softened
- 1 cup warm heavy whipping cream (70° to 80°)
- 1/4 cup maple syrup
- 6 eggs
- 1/2 teaspoon Spice Islands® pure vanilla extract
- 1/4 teaspoon ground cinnamon
- 1/8 teaspoon salt
- Additional maple syrup
Darlene's Work Person Roast
By traciesparks
Mix together put in a baking pan
- Roast
- Garlic powder to taste
- 1 8oz can cream of mushroom soup
- 2 tablespoons worceshire sauce
- 1 pkg Lipton onion soup mix
Salisbury Steak
By traciesparks
For the meat mixture: Combine the ground beef, breadcrumbs, ketchup, dry mustard, Worcestershire sauce, bouillon an...
- Meat Mixture:
- 1 1/2 pounds lean ground beef
- 1/2 cup seasoned breadcrumbs
- 1 tablespoon ketchup
- 2 teaspoons dry mustard
- 4 dashes Worcestershire sauce
- 1 cube beef bouillon, crumbled (or powdered beef base)
- Salt and pepper
- 1 tablespoon butter
- 1 tablespoon olive oil
- Gravy:
- 1 whole onion, halved and thinly sliced (or diced if you prefer)
- 2 cups beef broth, more if needed for thinning
- 1 tablespoon ketchup
- 1 teaspoon seasoning sauce, such as Kitchen Bouquet, optional
- 4 dashes Worcestershire
- 1 teaspoon cornstarch, optional
- Salt and pepper
Stuffed Peppers with Broken Meatballs and Rice
By traciesparks
Try the meatballs from Rachael's Veal and Pork Meatballs with Mushroom Gravy and Egg Noodles if you don't have a fa...
- 4 large bell peppers (any color)
- Kosher salt and freshly ground pepper
- 1 tablespoon EVOO, plus more for drizzling
- 6 plum tomatoes or small vine-ripened tomatoes
- 4 cloves garlic
- 1 fresh red chile pepper
- 1 red or mild yellow onion
- 2 tablespoons finely chopped fresh thyme
- 3 tablespoons butter
- 1/2 cup orzo
- 1 cup long-grain white rice
- 2 cups chicken stock
- 20 to 24 small meatballs, coarsely crumbled
- 1 1/2 to 2 cups shaved or grated Parmigiano-Reggiano