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Recipes
Red Rice

By littlejordan
Spicy and simple - amazing
- 1/3 to 1/2 cup jarred salsa
- 1/4 tsp salt
- 1 cup long-grain white rice
Mexican S'mores

By littlejordan
Part of the "Fiesta Party" collection
- 8 cinnamon graham crackers
- 8 marshmallows
- 4 1.5-ounce milk shocolate bars, broken into pieces
Fiesta Red Rice

By littlejordan
Fancier than the other one
- 1 14.5-ounce can diced tomatoes, including liquid
- 3 cups low-sodium chicken broth
- 1 tbsp chili powder
- 1 tsp salt
- 2 cups long-grain white rice
Herb Biscuits

By littlejordan
Looking for a way to use bottom-of-the-jar mayonnaise? (aren't we all?) Try this unexpected appetizer! NUTRITION
- 2 cups all-purpose flour
- 1 tsp baking powder
- 1/2 tsp kosher salt
- 1/2 tsp sugar
- 1 stick unsalted butter
- 2 tbsp fresh thyme leaves, roughly chopped
- 1/2 cup whole milk
- 1/4 cup mayonnaise
Pickled Tuna-Salad Sandwiches

By littlejordan
NUTRITION PER SERVING CALORIES 171(37% from fat); FAT 7g (sat 1g); SUGAR 2g; PROTEIN 13g; CHOLESTEROL 18mg; SODIUM
- 1 6-ounce can tina, drained
- 2 tbsp pickle relish (dill or sweet)
- 1 hard-cooked egg, peeled and finely chopped (optional)
- 2 tbsp mayonnaise
- 1 tbsp chopped fresh flat-leaf parsley
- 1/4 tsp Kosher salt
- 1/8 tsp black pepper
- 8 slices bread
Talapia with Peppers and Olives

By littlejordan
Heat 1 tbsp of the oil in a large nonstick skillet over medium-high heat
- 2 tbsp olive oil
- 4 6-oz tilapia fillets
- Kosher salt and black pepper
- 2 red bell peppers, thinly sliced
- 1 onion, thinly sliced
- 1/2 cup pitted green olives
- 1/2 cup fresh flat-leaf parsley, chopped
- 2 tbsp fresh lime juice
Beef and Bok Choy Stir-Fry

By littlejordan
Cook the rice according to the package directions
- 1 cup long-grain white rice
- 1 tbsp olive oil
- 1 lb flank steak, thinly sliced
- Kosher salt and black pepper
- 4 heads baby bok choy, quartered
- 1/4 cup low-sodium soy sauce
- 2 tbsp rice vinegar
- 1 tbsp grated fresh ginger
- 1 tbsp brown sugar
Spicy Orange-Glazed Drumsticks with Green Beans

By littlejordan
Heat oven to 400*F. In a small bowl, mix the marmalade and chili-garlic sauce
- 1/4 cup orange marmalade
- 1/2 tsp chili-garlic sauce (found in Asian section of the supermarket)
- 8 chicken drumsticks (about 2.5lbs)
- Kosher salt and black pepper
- 1 lb green beans
- 1 tbsp butter
- 4 corn bread muffins, warmed
Spaghetti with Sweet Potatoes and Ricotta

By littlejordan
Cook the pasta according to the package directions
- 12 oz spaghetti (3/4 box)
- 2 tbsp olive oil
- 2 small sweet potatoes (about 1 lb), cut into 1/2-inch pieces
- Kosher salt and black pepper
- 2 shallots, sliced
- 1 tbsp chopped fresh rosemary
- 1/4 cup grated Parmesan (1 oz)
- 1/3 cup ricotta
Steak with Potato-Parsnip Mash

By littlejordan
Place the potatoes and parsnips in a large pot
- 1 lb Yukon gold potatoes, cut into 2-inch pieces
- 1/2 lb parsnips (about 2 medium), cut into 1-inch pieces
- Kosher salt and black pepper
- 1/2 cup whole milk
- 2 tbsp butter
- 2 scallions, thinly sliced
- 1 tbsp olive oil
- 1 1/2 lb sirloin steak (1 inch thick)