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Recipes
Divinity

By mrshermes2002
In a 2-quart heavy saucepan combine sugar, water, and corn syrup
- 2 1/2 cups sugar
- 1/2 cup water
- 1/2 cup light-colored corn syrup
- 2 egg whites
- 1 teaspoon vanilla
- 1 drops food coloring (optional)
- 1/2 cup chopped candied fruit or nuts
New York Times Chocolate Chip Cookies

By mrshermes2002
Sift flours, baking powder, baking soda and salt into a bowl
- 2 cups minus 2 Tbsp. (8.5 ounces) cake flour
- 1 2/3 cup (8.5 ounces) bread flour
- 1 1/4 teaspoons baking soda
- 1 1/2 teaspoons baking powder
- 1 1/2 teaspoons coarse salt
- 2 1/2 sticks (1 1/4 cups) unsalted butter
- 1 1/4 cups (10 ounces) light brown sugar
- 1 cup plus 2 Tbsp. (8 ounces) granulated sugar
- 2 larges eggs
- 2 teaspoons vanilla extract
- 1 1/4 pounds bittersweet chocolate discs, at least 60% cacao content
- sea salt
Amaretto Almond Cheesecake

By mrshermes2002
For crust, in a medium bowl stir together cookie crumbs, the 1/2 cup ground almonds, the 2 tablespoons sugar, and t...
- 2 cups shortbread or butter cookie crumbs (about 7 1/2 ounces)
- 1/2 cup ground toasted almonds
- 2 tablespoons sugar
- 1/2 cup butter, melted
- 1 8 ounce can almond paste
- 3/4 cup sugar
- 2 tablespoons amaretto
- 3 teaspoons vanilla
- 4 8 ounce package cream cheese, softened
- 4 eggs
- 2 egg yolks
- 1 8 ounce carton dairy sour cream
- 1/4 cup sugar
- 1 tablespoon amaretto
- 1/3 cup ground toasted almonds
Quesadilla Casserole

By mrshermes2002
Preheat oven to 400 degrees
- 3 tbsp EVOO
- 3/4 cup onion, chopped
- 1 lb ground beef
- 1 package taco seasoning
- 29oz can black beans, drained, reserving 1/2 cup liquid
- 29oz can yellow hominy
- 1/2 cup salsa
- 4 10’ tortillas
- 2 cups Jack cheese
- 1 can green enchilada sauce
Bacon-Wrapped Meatloaf

By mrshermes2002
Directions Watch how to make this recipe
- 1 cup milk
- 6 bread slices
- 2 pounds ground beef
- 1 cup grated Parmesan
- 1 teaspoon salt
- Freshly ground black pepper
- 1/4 teaspoon seasoned salt, such as Lawry's
- 1/4 to 1/2 cup minced flat-leaf parsley
- 4 eggs, beaten
- 8 to 12 thin bacon slices
- 1/2 cup ketchup
- 6 tablespoons brown sugar
- 1 teaspoon dry mustard
- Dash or 2 hot sauce (more if you like)
- Dash or 2 Worcestershire sauce
Color Flow Icing

By mrshermes2002
Blend all ingredients on low speed for 7 minutes
- 1 lb powdered sugar
- 2 tbsp color flow mix
- 1/4 cup + 1 tsp water
Mexican Rigatoni and Cheese

By mrshermes2002
Preheat oven to 350 degrees F
- Nonstick cooking spray
- 12 ounces dried rigatoni pasta (4 cups)
- 8 ounces uncooked chorizo sausage
- 1/2 cup chopped onion (1 medium)
- 1 medium fresh poblano chile pepper
- 3 tablespoons butter
- 3 tablespoons all-purpose flour
- 1 teaspoon chili powder
- 1/2 teaspoon ground cumin
- 2 1/2 cups milk
- 2 cups shredded asadero or Monterey Jack cheese (8 ounces)
- 1 15 ounce can black beans, rinsed and drained
- Chopped fresh cilantro (optional)
- Pico de Gallo
Peppered Herb Cheese Ball

By mrshermes2002
In a shallow dish combine 1 tablespoon of the chives, 1 tablespoon of the basil, and the parsley; set aside
- 3 tablespoons snipped fresh chives
- 3 tablespoons snipped fresh basil
- 2 tablespoons snipped fresh parsley
- 1 8 ounce package cream cheese, softened
- 4 ounces goat cheese
- 1/4 teaspoon cracked black pepper
- 1 clove garlic, minced
- Assorted crackers
Dark Chocolate-Raspberry Banana Bread

By mrshermes2002
Preheat oven to 350 degrees F
- Topping:
- 2 cups all-purpose flour
- 1 1/2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon salt
- 1/4 teaspoon ground nutmeg
- 1/8 teaspoon ground ginger
- 2 eggs, lightly beaten
- 1 1/2 cups mashed bananas (4 to 5 medium)
- 1 cup sugar
- 1/2 cup vegetable oil or melted butter
- 1/4 cup chopped walnuts
- 1/4 cup raspberry preserves
- 1/2 cup dark chocolate pieces
- 1/4 cup raspberry preserves
- 1/2 teaspoon shortening
- 1/3 cup dark chocolate pieces
- 3 tablespoons packed brown sugar
- 2 tablespoons all-purpose flour
- 4 teaspoons butter
- 1/4 cup chopped walnuts
Pumpkin Spice Cake

By mrshermes2002
Preheat oven to 350 degrees
- 3 1/2 cups flour
- 1 tbsp pumpkin pie spice
- 2 tsp baking powder
- 1 tsp baking soda
- 1 tsp salt
- 15oz can pumpkin puree
- 1/3 cup sour cream
- 2 tsp vanilla
- 1 3/4 cup sugar
- 2 sticks butter
- 4 eggs
- 6 tbsp butter
- 1/2 cup brown sugar
- 3 tbsp milk
- 1 cup powdered sugar
- 1 tsp vanilla