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Recipes
Apple Strudel
By kjs1010
Thaw pastry sheet at room temperature 30 minutes
- 1/2 package Pepperidge Farm Frozen Puff Pastry Sheets (1 sheet)
- 1 egg
- 1 Tbs water
- 2 Tbs sugar
- 1 Tbs flour
- 1/4 tsp ground cinnamon
- 2 large granny smith apples, peeled, cored, and thinly sliced
- 2 Tbs raisins
Chocolate Mayonnaise Cake
By kjs1010
Pre-heat oven to 350. Grease and lightly flour two 9-inch round cake pans; set aside
- 2 cups all-purpose flour
- 2/3 cup unsweetened cocoa
- 1 1/4 tsp baking soda
- 1/4 tsp baking powder
- 3 eggs
- 1 2/3 cups sugar
- 1 tsp vanilla extract
- 1 cup mayonnaise
- 1 1/3 cups water
Quick-Marinated Cherry Tomato Salad
By kjs1010
Halve the tomatoes and add them to a large zipper bag with the sliced red onion
- 1 pint red grape tomatoes
- 1 pint yellow grape tomatoes
- 1/2 red onion, thinly sliced
- 1/4 cup olive oil
- 3 Tbs balsamic vinegar
- 3 Tbs minced fresh parsley
- 1 heaping tablespoon jarred pesto
- 1/4 tsp sugar
- 1 clove garlic, pressed
- S&P
- 1 head iceburg lettuce, cut into chunks
Grilled Picante BBQ Chicken
By kjs1010
Stir the picante sauce and barbecue sauce in a small bowl
- 3/4 cup picante sauce
- 1/4 cup barbecue sauce
- 6 skinless, bonless chciken breasts, (about 1 1/2#)
Cream Cheese Cake
By kjs1010
Dad's all time favorite cake
- Crust:
- 1 1/4 cups graham cracker crumbs-crush until very fine
- 1/4 cup granulated sugar
- 1/4 cup melted butter or margarine
- First part of filling:
- 1 # cream cheese
- 1/2 cup granulated sugar
- 3 medium eggs
- 3/4 tsp vanilla
- Second part of filling:
- 1 pint sour cream
- 1/4 cup granulated sugar
- 1 tsp vanilla
Perfect Margarita
By kjs1010
Fill shaker with broken cubed ice
- ice cubes
- 2 fresh lime wedges
- 2 1/2 oz Tequilla
- 1 oz Roses Lime Juice
- 1/2 oz Triple sec
- Splash orange Curacao
Classic Lobster Roll
By kjs1010
Dressing: In medium-size bowl, whisk together the mayonnaise, lemon juice, mustard, olive oil, tarragon, hot-peppe...
- Dressing:
- 1/2 cup mayonnaise
- 2 tsp freshly squeezed lemon juice
- 1 1/2 tsp dijon mustard
- 1 tsp olive oil
- 3/4 tsp chopped fresh tarragon or 1/4 tsp dried, crumbled
- 1/4 liquid hot-pepper sauce, or to taste
- 1/4 tsp salt
- 1/8 tsp pepper
- Lobster:
- 2 lobster tails, cooked shelled and meat coarsely chopped (about 2 cups)
- 4 soft frankfurter rolls
Lemon Squares-from Pasta Pasta
By kjs1010
Crust: Melt butter. Add the flour and sugar to make dough
- Crust:
- 1/2 # butter (2 sticks)
- 1/2 cup sugar
- 2 cup flour
- Filling:
- 4 eggs
- 1 1/2 cup sugar
- 4 Tbl flour
- Juice from 1 1/2- 2 lemons (use real lemons)
Snickerdoodle Chex Mix
By kjs1010
Yummy. Tastes just like the cookie
- 1/4 cup sugar
- 1 tsp ground cinnamon
- 2 cups Cinnamon Chex cereal
- 2 cups Chocolate Chex cereal
- 4 cups popped popcorn
- 1/4 cup butter or margarine
Sundried Tomato Chicken Sausage Vegetable Saute
By kjs1010
Heat oil in a large, heavy nonstick skillet over medium heat
- 1 12oz pkg sundried tomato chicken sausage
- 2 Tbs olive oil
- 2 tsp garlic, minced
- 1 large (1 1/2 cups) yellow bell pepper, seeded and cut in 2-3" strips
- 1 cup sweet onion, cut in thin strips
- 1 cup zucchini, sliced 1/4" thick slices
- 1 cup mushrooms, sliced
- 1 tsp dried Italian seasoning
- 1/4 tsp pepper
- 2 Tbs balsamic vinegar
- 1 cup basmati white rice, cooked according to pkg instructions