Gmbeckett's profile page
Recipes
Easy Dinner Roll Ups
By gmbeckett
Shake chicken or turkey cutlets in shake and bake
- Chicken or turkey cutlets (one per person)
- Shake & Bake Original Coating Mix
- Stove Top Stuffing Mix
- 1 cup water
Baked Bacon and Eggs
By gmbeckett
Place 1 slice of bacon on the bottom of ramekins
- 6 Canadian bacon slices
- 1 1/2 cups aged cheddar, grated
- 6 large eggs
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 3/4 cup whipping cream
- 1/2 teaspoon paprika
- English muffins, to serve
BBQ Chicken Pizza
By gmbeckett
Coat chicken with salad dressing
- 1/2 lb boneless, skinless chicken breast
- 1/4 cup Italian dressing
- 1 each zucchini and onion
- 1 prebaked 10" pizza bread
- 3 cups grated mozzarella or fontina cheese
- 1 tomato
- 1/4 cup chopped fresh basil
Perfect Pasta Dough
By gmbeckett
Mound flour on work surface; make well in centre
- 2 cups (500 mL) all-purpose flour
- 3 eggs
- 1/4 tsp (1 mL) salt
Sweet Potato Latkes
By gmbeckett
Combine grated sweet potato, grated zucchini, green onion and seasonings
- 2 cups grated sweet potato (not yam)
- 1 cup grated zucchini ( skin too)
- 1/2 cup chopped green onion including white ends
- Salt and pepper to taste
- 1 egg beaten
- Refined (expeller pressed) coconut oil
Pumpkin Bread
By gmbeckett
Preheat oven to 350F. Lightly butter a loaf pan
- 1 stick unsalted butter, room temperature
- 1 3/4 cups gluten free all purpose flour
- 1 1/2 tsp gluten free baking powder
- 1/2 tsp baking soda
- 3/4 tsp salt
- 1 tsp ground cinnamon
- 1/2 tsp ground nutmeg
- 1 1/4 cups sugar
- 3 large eggs
- 2 tsp pure vanilla extract
- 1/14 cups pure pumpkin puree
- 3/4 cup buttermilk
Barbecued Pacific Salmon
By gmbeckett
Cover grate of barbecue with foil
- 1 cup finely chopped fresh parsley
- 1/2 cup Kraft Sun-Dried Tomato & Oregano Dressing
- 1/4 cup finely chopped sun-dried tomatoes
- 2 cloves garlic , minced
- 1 skin-on salmon fillet (2 lb./1 kg), 1 inch thick
Pork Chop Stuffing Bake
By gmbeckett
Heat oven to 350°F. Prepare stuffing mix as directed on package; set aside
- 1 pkg. (120 g) Stove Top Stuffing Mix for Chicken
- 4 boneless pork chops (1 lb./450 g)
- 1 can (10 fl oz./284 mL) low fat condensed cream of mushroom soup
- 1 large onion , chopped
- 1/2 tsp. dried thyme leaves
- 1/2 cup Kraft Mozza-Cheddar Shredded Cheese
Potato Smashers
By gmbeckett
MICROWAVE potatoes and water in 2-L microwaveable dish on HIGH 10 min
- 8 new potatoes (3/4 lb./340 g), 1-1/2 inch
- 1/2 cup water
- 2 Tbsp. Kraft Calorie-Wise Sun-Dried Tomato & Oregano Dressing
- 1/2 cup Kraft Mozza-Cheddar Light Shredded Cheese
- 4 slices 33%-less-sodium bacon, cooked, crumbled
Canada Flag Cake
By gmbeckett
Line bottom of 13x9 inch baking pan with sliced Sara Lee pound cake
- Sara Lee pound cake
- 2 2 2 pkgs (85g each) Jell-o Strawberry Jelly Powder
- 2 2 2 cups bolling water
- 3 3 3 cups ice cubes
- 2 2 2 cups crushed or sliced strawberries
- Cool Whip