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Lumpia recipes - 5 recipes

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Top rated Lumpia recipes

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You love this Lumpia Shanghai recipe

  • 1 pound lean ground pork
  • 3 green onions, chopped
  • 2 eggs, beaten
  • 2 tablespoon soy sauce
  • Salt and pepper to taste
  • 20 lumpia wrappers, square
  • Vinegar Dipping Sauce
  • 1/2 cup white vinegar
  • 3 garlic cloves, crushed
  • Salt and cracked black pepper to taste
  • Sweet and Sour Sauce
  • 1/4 cup white vinegar
  • 1/4 cup soy sauce
  • 1/4 cup ketchup
  • 1/2 cup water
  • 2 tablespoon sugar
  • salt to taste
  • 1 tablespoon cornstarch dissolved in 2 tbsp water
4.4/5 (36 Votes)

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Gideon's grandmother use to make these for class parties all the time when Tyler was at CCA

  • 5 lbs ground beef
  • 5 onions, chopped finely
  • 8 cloves garlic, smashed
  • 3 carrots, chopped fine
  • 3 stalks celery, chopped fine
  • 2 cans chopped water chestnuts
  • 1 c ketchup
  • 1 c soy sauce
  • 3 eggs
  • garlic powder, s and p, to taste
  • Filipino lumpia wrappers or chinese eggroll wrappers
  • Cornstarch and water paste
4.4/5 (7 Votes)

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Using a serrated knife, cut the square lumpia wrappers in half so that you have two stacks of rectangular wrappers

  • 1 package Lumpia wrappers (25 sheets); Chinese or Vietnamese spring roll wrappers meant for frying can be substituted.
  • 2 pounds ground pork
  • 5 cloves garlic, peeled and minced
  • 1-inch piece of ginger, peeled and minced
  • 2 tablespoons soy sauce
  • 2 eggs, lightly beaten
  • Freshly ground black pepper, to taste
4.4/5 (16 Votes)

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This delicious Pork and Beef Lumpia recipe can be pre-made and refrigerated until ready to cook

  • FILLING:
  • 1 pound ground beef
  • 1 pound ground pork
  • 4 green onions, minced
  • 1 medium carrot, shredded
  • 1/4 cup sugar
  • 1/4 cup soy sauce
  • 1 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 2 packages spring roll wrappers (25 pieces per pack) room temperature
  • 1 egg yolk (for sealing the edge when wrapping)
  • Cooking Oil for frying
4.1/5 (23 Votes)

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Mona Duggar's fabulous spring rolls

  • 1 T oil
  • 1 lb. ground pork
  • 2 cloves minced garlic
  • 1/2 c. chopped onion
  • 1/2 c. shredded or grated carrots
  • 1/2 c. shredded or grated potatoes
  • 1 t. salt
  • 1 t. soy sauce
  • 30 egg roll wrappers
  • 2 c. oil for frying
0/5 (0 Votes)

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Filipino Lumpia Lumpia Shanghai