Crab rangoon recipes - 4 recipes
Top rated Crab rangoon recipes
WW Baked Crab Rangoon
By á-5531
Enjoy your favorite asian appetizer but don't feel guilty about it! These Weight Watcher's crab rangoon bites are c
- 1/8 teaspoon garlic salt
- 1/8 teaspoon Worcestershire sauce
- 14 wonton wrappers
- 1 small green onion
- 4 ounces Surimi imitation crab
- 3 ounces cream cheese
Crab Rangoon
By á-131770
Like crab rangoon wontons? You'll love this and so will your guests
- 1 (8-ounce) bag Louis Kemp crab meat
- 6 ounces cream cheese, softened
- 1 green onion, finely sliced
- 1/2 teaspoon garlic powder
- 1 teaspoon Worcestershire sauce
- 12 wonton wrappers
Crab Rangoon Dip
By á-48147
1. First, soften the cream cheese in the microwave for about a minute
- 2 cups crab meat
- 16 oz. cream cheese (2 blocks)
- 1/2 cup sour cream
- 4 green onions, chopped (scallions)
- 1 1/2 tsp. Worcestershire sauce
- 2 tbsps. powdered sugar
- 1/2 tsp. garlic powder
- 1/2 tsp. lemon juice
Crab Rangoon
By pikassob
Like crab rangoon wontons? You'll love this and so will your guests
- CRAB FILLING:
- 1/2 tablespoon butter
- 2 green onions, chopped
- 3 ounces cream cheese, cut into pieces
- 1/3 cup mayonnaise
- 4 ounces parmesan cheese, grated
- 1 tablespoon Old Bay seasoning
- 2 tablespoon lemon juice
- 1/2 teaspoon paprika
- 2/3 cup crab meat (canned is fine)
- WONTONS:
- 12 wonton wrappers
- 1/2 tablespoon melted butter
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