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Turkey tetrazzini recipes - 2 recipes

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Top rated Turkey tetrazzini recipes

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Not sure what to do with your Turkey leftovers? Try this delicious Turkey Tetrazzini!

  • 4 tablespoons (1/2 stick) butter
  • 4 cloves garlic, minced
  • 1 pound white mushrooms, quartered
  • 1 cup dry white wine
  • 1/2 teaspoon salt, plus more
  • 1/2 teaspoon black pepper, plus more
  • 1/4 cup flour
  • 4 cups turkey or chicken broth, plus more if needed
  • One 8-ounce package cream cheese
  • 3 cups leftover Thanksgiving turkey, shredded or diced
  • 1 1/2 cups frozen green peas
  • 1 cup grated Monterey Jack cheese
  • 1 cup finely chopped black olives
  • 1/2 cup grated Parmesan
  • 4 slices bacon, fried and chopped
  • 12 ounces thin spaghetti, broken in half and cooked
  • 1 cup panko
4.4/5 (16 Votes)

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Turkey Spaghetti Casserole

  • 1 package (16oz) spaghetti
  • 2 medium onions, chopped
  • 9 TBSPs butter, divided
  • 1 pound sliced fresh mushrooms
  • 1 large sweet red pepper, chopped
  • 1/2 cup all purpose flour
  • 1 tsp salt
  • 6 cups milk
  • 1 TBSPs chicken bouillon granules
  • 6 cups cubed cooked turkey breast
  • 1 cup grated parmesan cheese
  • 1 1/2 cups dry bread crumbs
  • 4 tsps minced fresh parsley
4/5 (2 Votes)

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Classic Turkey Tetrazzini Turkey Tetrazzini