Menu Enter a recipe name, ingredient, keyword...

Cheesy Potato Bake

By

Google Ads
Rate this recipe 4.5/5 (17 Votes)

Ingredients

  • 4 large unpeeled baking potatoes
  • 1/4 cup butter, cubed
  • 1 T grated onion
  • 1 teaspoon salt
  • 1/2 teaspoon dried thyme
  • 1/8 teaspoon pepper
  • 1 cup shredded cheddar cheese
  • 1 T chopped fresh parsley

Details

Preparation time 15mins
Cooking time 75mins

Preparation

Step 1

Thinly slice the potatoes and place in a greased shallow 2-qt. baking dish. In a small skillet, melt butter; stir in the onion, salt, thyme and pepper until onion is coated with butter.

Spoon over potatoes. Cover and bake at 425° for 45 minutes or until potatoes are tender. Sprinkle with cheese and parsley. Bake, uncovered, 15 minutes longer or until cheese is melted.

You'll also love

Review this recipe

Cheesy Potato Casserole Mushroom and Sweet Potato Stew (Vegan)