Slow Cooker Beef Stew
By AnnaMaria507
Ingredients
- 1-1/2 lbs. stew meet cut into 1" cups
- 1/4 cup flour
- salt and pepper to taste
- 1-1/2 cups beef broth
- 1 tsp Worcestershire sauce
- 1 clove garlic, minced
- 1 bay leaf
- 1/2 tsp paprika
- 3 carrots, sliced
- 1-2 onions, chopped
- 1 stalk celery, sliced
Details
Servings 4
Preparation
Step 1
1. Place meat in crock pot. Mix flour, salt and pepper; pour over meat; stir to coat.
2. Add remaining ingredients and stir to mix.
3. Cover and cook on low 8-10 hours or high 4-5 hours. Stir stew thoroughly before serving.
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