Hamburger and Mashed Potato Casserole
By á-48841
Rate this recipe
4/5
(1 Votes)
Ingredients
- 1 lb Ground Beef
- 1 Onion-Chopped
- Salt and Pepper to Taste
- 1 can Tomato Soup-Condensed
- 1 can Green Beans-Drained
- Instant Mashed Potatoes
- 8 oz Shredded Cheddar Cheese
Details
Preparation
Step 1
Brown hamburger and onions and drain. Mix with soup, beans and salt and pepper. Put in a flat dish or casserole. Make up the mashed potatoes following recipe on the box and spread on top of the hamburger mixture. Spread cheese over the top of the potatoes and bake at 350 degrees for 30 minutes.
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