Black Bean Salad
By ladygourmet
Rate this recipe
4.5/5
(4 Votes)
Ingredients
- Dressing:
- 1 stalk celery – chopped
- 3 cloves garlic – chopped
- 1/4 red onion – chopped
- 1/2 cup Italian parsley – chopped
- 1 cup of mixed pitted olives – chopped
- 2-3 red chili peppers – chopped
- 1/2 tsp. salt
- 1/2 tsp. black pepper
- 1/4 tsp. red pepper flakes
- 8 oz. of your favorite macaroni or couscous
- Juice of 1 lemon
- 3-4 tablespoons olive oil
Details
Preparation time 5mins
Cooking time 65mins
Adapted from livingthegourmet.blogspot.com
Preparation
Step 1
Prepare beans as directed on package.
Combine all of the ingredients for the salad with the beans in a large bowl.
Add the seasonings to taste.
Combine the ingredients for the dressing; add to the salad and toss.
Prepare the macaroni or couscous as directed.
Add to the bean salad and toss.
Serve immediately or chilled.
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