Garlic Toast
By bns0607
Ingredients
- Italian bread, 1/2-inches slices
- extra-virgin olive oil
- 2 large garlic cloves, peeled
Details
Preparation
Step 1
Heat the oven to 375 degrees. Arrange the bread slices in a single layer on a baking sheet and bake them until very lightly golden brown, about 10 minutes. Brush one side of the toasts with olive oil, and then rub them with the garlic clove- once or twice for a mild garlic flavor, more times for a more assertive flavor. Serve at room temperature.
You'll also love
previousnext
-
Summer Squash & White Bean Sauté 4/5 (1 Votes)
-
Mashed Potatoes With Mushrooms 4/5 (1 Votes)
-
Pasta with Chickpeas and Garlic... 3/5 (2 Votes)
Review this recipe