7 Up Biscuits
By LyndaD
These biscuits are so quick and easy, and so fluffy and delicious at the same time. You'll never want to make biscuits differently again!
Rate this recipe
3.8/5
(617 Votes)
2 Pictures
Ingredients
- 4 cups Bisquick
- 1 cup sour cream
- 1 cup 7-up
- 1/2 cup melted butter
Details
Servings 12
Preparation time 15mins
Cooking time 30mins
Adapted from justapinch.com
Preparation
Step 1
Mix Bisquick, sour cream and 7 Up. The dough will be very soft. Knead and fold dough until baking mix is well incorporated. Pat dough out and cut biscuits using a round biscuit/cookie cutter.
Melt butter in bottom of cookie sheet pan or 9"x13" casserole dish. Place biscuits on top of melted butter and bake for 12-15 minutes or until brown at 425°F.
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