Cajun Smashed Potatoes
By John W
Rate this recipe
4/5
(3 Votes)
Ingredients
- 6-8 medium red potatoes
- 1 cup grated Co-Jack cheese
- 4 green onions Chopped
- 4 bacon strips – cooked crisp and crumbled
- onion powder
- garlic salt
- cajun seasoning
- 1/4 cup half and half
Details
Preparation
Step 1
Boil potatoes for 30 min in salted water
drain potatoes and let steam off for 5 min
add butter, onions and seasonings then hand mash until smooth
gradually hand mash in grated cheese...
serve hot...microwave covered if needed to reheat
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