ZUCCHINI PARMESAN BALLS

By á-34663

Easy and tasty gluten free recipe.These zucchini balls are a great appetizer and can be served with tzatziki or marina sauce f...or dipping.

Ingredients

• 2 zucchini
• 1 egg
• 1 spoonful flour gluten free
• 1 tablespoon grated parmesan
• Pinch of salt
• Pepper

Preparation

Step 1

Preparation Time: 10 minutes
Cooking Time: 20 minutes

Grate the zucchini. -Mix the grated zucchini, egg, gluten free flour, parmesan cheese and stir good until you get uniform mixture. -Form the mixture into balls. -Get a baking sheet and cover with parchment paper, cook for twenty minutes at a temperature of 220 degrees.