Pillsbury Crescent Bacon, Egg and Cheese Sandwiches
By á-5050
Rate this recipe
4.3/5
(61 Votes)
Ingredients
- ~ Pillsbury Crescent Bacon, Egg and Cheese Sandwiches ~
- 1 (8 ounce) can Pillsbury® refrigerated crescent dinner rolls
- 8 slices bacon, crisply cooked, crumbled
- 4 egg, scrambled
- 1/2 cup finely shredded Cheddar cheese
- 1 egg, beaten (optional)
- 1 tablespoon cracked black pepper (optional)
Details
Adapted from facebook.com
Preparation
Step 1
Heat oven to 350 degrees F. Unroll dough on work surface; separate into triangles.
Top each triangle with bacon, scrambled egg and cheese. Roll up loosely as directed on can. Place on ungreased cookie sheet; curve into crescent shape. Brush with beaten egg; sprinkle with pepper.
Bake 18 to 20 minutes or until golden brown.
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