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QUICKIE PORK CHOP CASSEROLE

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Ingredients

  • 4 PORK CHOPS
  • 5 1/4 OZ. SCALLOPED POTATOES
  • (ANY FLAVOR EXCEPT SOUR CREAM AND ONION)
  • 1 ONION - CHOPPED
  • 1 CUP SHREDDED CHEDDAR

Details

Servings 4

Preparation

Step 1

FOLLOW MIXING/BAKING DIRECTIONS ON POTATO BOX

MIX POTATOES AND ADD ONION IN LARGE BOWL

BROWN CHOPS UNTIL 1/2 DONE -DRAIN

COAT BAKING PAN AND LAY CHOPS FLAT ON THE BOTTOM -POUR POTATOES AND SAUCE OVER THE TOP
DO NOT COVER -

BAKE ACCORDING TO PKG. DIRECTIONS ON POTATO BOX

WHEN DONE SPRINKLE CHEESE ON TOP AND LET MELT

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