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Western Hot Dog

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You'll really enjoy making these hot dogs because not only are they easy to prepare, they're delicious!

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Rate this recipe 4.3/5 (8 Votes)

Ingredients

  • 1/3 cup barbecue sauce
  • 4 hot dog buns
  • 8 (3/4-ounce) cheese slices
  • 4 premium hot dogs
  • 1/4 cup cooked bacon, crumbled
  • 1/2 cup French fried onions

Details

Servings 4
Preparation time 5mins
Cooking time 15mins
Adapted from landolakes.com

Preparation

Step 1

Heat gas grill to medium or charcoal grill until coals are ash white.Place coals to 1 side in charcoal grill.

Place 2 tablespoons barbecue sauce into small bowl; set aside.

Open buns; place cut-sides down onto grill. Grill 1 to 2 minutes or until toasted. Turn buns over; immediately add 2 slices cheese to each bun. Place opposite heat on grill; keep warm.

Place hot dogs onto grill. Brush hot dogs with reserved barbecue sauce, using pastry brush. Grill, turning and brushing hot dogs with barbecue sauce occasionally, 5 to 9 minutes or until heated through .

Place grilled hot dogs into buns; top each with about 1 tablespoon barbecue sauce, 1 tablespoon bacon and 2 tablespoons French fried onions. Serve immediately.

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