Roasted lentil beans
By LFritz527
Rate this recipe
4/5
(1 Votes)
Ingredients
- 2- 15 oz cans of lentils (or soaked lentils overnight)
- 1 1/2 tsp adobo seasoning
- 2 Tbsp olive oil
Details
Servings 8
Preparation time 10mins
Cooking time 30mins
Preparation
Step 1
Combine lentils, olive oil and seasoning. Bake for 20 minutes at 425 degrees.
You'll also love
- Crock Pot Corned Beef & Cabbage 4/5 (1 Votes)
- Eggplant Croquettes 2.3/5 (3 Votes)
- Pinto Bean Pie 4/5 (1 Votes)
- Pasta with Chickpeas and Garlic... 3/5 (2 Votes)
- Moosewood Lentil Soup Recipe 3.9/5 (42 Votes)
Review this recipe