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Ingredients
- 2 cups cooked mashed potatoes
- 2 tbls butter
- 2 tbls flour
- 1/2 tsp pepper
- 1 cup chicken broth
- 1/4 cup cream
- 2 cups COOKED chicken, diced
- 2 tbls grated parmesan cheese
Details
Servings 4
Cooking time 25mins
Preparation
Step 1
Line a buttered 9 inch pie plate with the potatoes. Melt the butter in a pan. Stir in the flour and seasonings. Add the broth gradually, stirring until boiling. Add cream and cook a few minutes. Put the chicken in the pie plate. Cover with the sause and sprinkle with cheese. Bake at 400 degrees for 25-30 minutes.
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