Bourbon Sweet potatoes

By taniaf

Ingredients

• 4 lbs sweet potatoes, peeled and cut into wedges
• 1/2 cup brown sugar
• 2 tbsp bourbon
• salt and pepper
• 3 tbsp butter, room temp

Details

Servings 8

Preparation

Step 1

Preheat oven to 350. Arrange sweet potatoes in a buttered 9 by 13 inch baking dish. Add sugar and bourbon and toss to combine. Season with salt and pepper. Bake until tender, 1 hour or more, toss every 30 minutes. Stir in butter before serving.