Pull-Apart Garlic Rolls
By Nanasjoy
Rate this recipe
4.5/5
(25 Votes)
Ingredients
- 1 tube refrigerated biscuits
- 3 Tbsp. butter, melted
- 1/2 tsp garlic powder
- 2 Tbsp. fresh parsley, minced
- 1 cup shredded mozzarella
Details
Preparation
Step 1
Cut biscuits into fourths, and place in a large mixing bowl. Add the butter, garlic powder, parsley, and mozzarella, and mix with your hands, coating all of the biscuit pieces. Place the pieces in a muffin tin, 3 pieces per tin (you’ll have 2 extra—just use them in whichever tin you want). Bake for 15 minutes. Best served fresh out of the oven!
You'll also love
- Strawberry Banana Cheesecake Salad 4.2/5 (33 Votes)
- Mongolian Beef 4.5/5 (25 Votes)
- Orange Sherbet 4.3/5 (32 Votes)
- Cucumber Salad 4.5/5 (25 Votes)
- Ginger Garlic Pork Chops 4.6/5 (16 Votes)
Review this recipe