Ingredients
- 1 lb ground lean beef
- 1 can Cream of Mushroom soup
- 1/4 cup red wine
- 1 cup sour cream
- 1 medium onion
Details
Preparation
Step 1
Brown hamburger and onions. Drain.
Add remaining ingredients and salt and pepper to taste. Simmer for 1/2 hour, stirring occasionally.
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