Rate this recipe
4.4/5
(10 Votes)
Ingredients
- Beef brisket
- coriander
- cayenne pepper
- black pepper
- salt
- yellow mustard
- brown sugar
Details
Preparation
Step 1
Rub coriander, cayenne, salt and pepper over brisket. Sear meat. Combine mustard and brown sugar to make a paste. Spread over seared brisket. Wrap tightly in foil. Put in 275 to 300 degree oven for 10-12 hours.
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