Caramelized Onions

By brandivdh

Ingredients

• 2 cups onions, sliced about 1/4" thick (about 2 medium onions)
• 1 tbsp. oil
• 1-1/2 tsp. sugar

Details

Servings 4

Preparation

Step 1

1. Heat oil in large frying pan on medium heat. Add onions; cook 20 to 25 minutes or until slightly browned, stirring occassionally. Stir in sugar; cook 5 minutes or until golden brown, stirring occassionally.