Rate this recipe
4.7/5
(9 Votes)
Ingredients
- 2 cups sugar
- 1 3/4 cups all-purpose flour
- 1/2 cup baking cocoa
- 1 teaspoon salt
- 5 large eggs
- 1 cup canola oil
- 1 teaspoon vanilla extract
- 1 cup (6-ounces) semisweet chocolate chips
Details
Servings 36
Preparation time 15mins
Cooking time 45mins
Adapted from tasteofhome.com
Preparation
Step 1
In a large bowl, beat the first seven ingredients. Pour into a greased 13x9-in. baking pan. Sprinkle with chocolate chips.
Bake at 350°F for 30 minutes or until a toothpick inserted near the center comes out clean. Cool in pan on a wire rack.
Yield: about 3 dozen.
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