Cheesy Potatoes
By bsterna
Ingredients
- topping:
- 1 bag potato squares
- 1 can cream of mushroom soup
- 1 pt sour cream
- 2 cups shredded cheddar
- 1 sm onion chopped
- 3/4 stick butter, melted
- 2 cups corn flakes, crushed
- 1/4 cup melter butter
Details
Preparation
Step 1
Mix all ingredients except corn flake mixture. Put in 9 x 13" pan. Top with cornflake mixture. Bake at 350 for 45 minutes.
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