Keyingredient.com uses cookies so that we can provide you with the best user experience and to deliver advertising messages that are tailored to your interests. By continuing to browse the site, you are agreeing to our use of cookies. To manage your cookies on this site, click here. OK
Menu Enter a recipe name, ingredient, keyword...

Tomato Preserves

By

This is Grandma Shelly's Grandmother Christian's recipe.

Google Ads
Rate this recipe 4.5/5 (11 Votes)

Ingredients

  • 4 lbs Ripe Tomatoes
  • 5 cups sugar
  • 1 lemon

Details

Preparation

Step 1

Scald and peel tomatoes, leave whole. Add sugar to tomatoes and let stand overnight. Add thinly sliced lemon and cook until the mixture is thick and clear.

You'll also love

Review this recipe

Tomato Kale and White Bean Soup Sausage, Cannellini, and Tomato Ragout