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Honey BBQ Meatloaf

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I whipped this up for dinner and it was a winner! The flavor was the perfect combination of honey and BBQ . . . definitely comfort food at it's finest! Serve with mashed potatoes and your favorite veggies.

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Rate this recipe 4.7/5 (7 Votes)

Ingredients

  • 1 pound ground beef, 80% lean meat
  • 1/2 cup seasoned bread crumbs, Panko
  • 2 2/3 tablespoons Worcestershire sauce
  • 1 tablespoon spicy brown mustard
  • 3/4 cup bbq sauce ( your favorite )
  • 2 tablespoons honey ( divided )
  • 1 teaspoon salt
  • 1 teaspoon black pepper

Details

Servings 5
Adapted from myrecipemagic.com

Preparation

Step 1

In a large bowl, use your hands to mix together the ground beef, panko bread crumbs, 2 tablespoons Worcestershire sauce, spicy brown mustard, 1/2 cup of the barbecue sauce, 1 tablespoon honey, salt, and black pepper.

Shape the mixture into a long, thick log and place in a 8x4" loaf pan sprayed with non-stick cooking spray.

In a small bowl, whisk together the remaining 1/4 cup barbecue sauce, 1 tablespoon honey, and 2 teaspoons Worcestershire sauce. Spread half of this mixture evenly all over the meatloaf. Reserve the other half for serving.

Bake for 45 minutes at 350 degrees F.

Slice and drizzle with reserved honey barbecue sauce.

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