HAM AND TURKEY ONION ROLLS

By rmille6277

Beverly Riggs Miller

Ingredients

• 1 cup softened margarine, not melted
• 3 tablespoons poppy seeds
• 1 medium onion, finely chopped
• 2 tablespoons mustard
• Pinch of salt
• 2 tablespoons Worcestershire sauce
• Ham slices
• Turkey slices
• Swiss cheese slices
• 2 packages of small dinner rolls

Preparation

Step 1

Preheat oven to 350deg. Mix margarine, poppy seeds, onion, mustard, salt and Worcestershire sauce together. Split dinner rolls in half and spread 1/2 of mixture on bottom layer of rolls. Layer ham, turkey and Swiss cheese on rolls. Place top half of rolls on top and spread remaining mixture on top. Bake at 350deg for 10 minutes.