Green Bean Casserole

By karen1

Ingredients

• 1 can cream of mushroom soup
• 1/2 cup milk
• 1 tsp. soy sauce
• dash pepper
• 4 cups cooked cut green beans
• 1 1/3 cups french fried onions
• Tip 16 to 20 ounce bag of frozen green beans, 2 pkg. 9 ounce each frozen green beans, 2 cans 16 ounce each green beans or about 1 1/2 pound fresh green beans.

Details

Servings 4

Preparation

Step 1

Preheat oven to 350 degrees.
Mix soup, milk, soy, pepper, beans and 2/3 cup onions in 1 1/2 quart casserole. Bake for 25 minutes or until hot.