Ingredients
- 1 1/2 cups mashed white potatoes
- 1 large onion, chopped
- 1/2 teaspoon black pepper
- 1 teaspoon celery seed
- 1/2 cup corn meal
- 1/4 cup flour
- 1/4 cup milk
- 1 egg
- Salt to taste
- Fat for frying
Details
Preparation
Step 1
Combine all ingredients and shape into patties about 1/4 inch thick. Chill patties about 15 minutes. Put fat in skillet and heat. Fry patties until brown on one side, turn, fry until brown on the other side.
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