Peanut Butter Cheesecake Pizza
By hlovell
Pizza fanatics and cheesecake lovers will both rejoice over this recipe for Peanut Butter Cheesecake Pizza, a dessert "pizza" drizzled over with chocolate.
Rate this recipe
4.4/5
(60 Votes)
1 Picture
Ingredients
- 1 (16 1/2 ounce) tube refrigerated sugar cookie dough
- 1 (8 ounce) package cream cheese, softened
- 2 eggs
- 1/2 cup sugar
- 1 cup peanut butter chips
- 1 cup unsalted peanuts, chopped
- 1 cup milk chocolate chips
- 1 teaspoon shortening
Details
Servings 16
Adapted from tasteofhome.com
Preparation
Step 1
Press dough onto an ungreased 14-inch pizza pan. Bake at 350°F for 15-18 minutes or until deep golden brown.
In a small bowl, beat cream cheese until fluffy. Add eggs and sugar; beat until combined. Spread over crust. Sprinkle with peanut butter, chips, and peanuts.
Bake for 15-18 minutes or until center is set. Cool for 15 minutes.
Meanwhile, in a microwave, melt chocolate chips and shortening; stir until smooth. Drizzle over pizza. Refrigerate leftovers.
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