Crab Meat Stuffing (Red Lobster)
Rate this recipe
2.8/5
(10 Votes)
Ingredients
- 1 pound blue crabmeat
- 1 tsp shallot, minced
- 1 tsp parsley
- 1 TBLSP mayo
- 1 TBLSP bread crumbs
- 1 whole egg
- 1 tsp lemon juice
- 1/8 tsp Worcestire
Details
Servings 2
Preparation
Step 1
Blend all ingredients excejpt crab
Fold in crabmeat, refrigerate.
You'll also love
-
Spinach Salad (Ina Garten)
2.8/5
(56 Votes)
-
Grilled Salmon (Like Outback's)
3.7/5
(28 Votes)
-
Old Spaghetti Factory Original...
3.5/5
(4 Votes)
-
Shrimp Paesano
3.2/5
(6 Votes)
-
Pierpoint Restaurant Maryland Crab...
3.1/5
(13 Votes)
-
LOBSTER ROASTED WITH GINGER -...
2/5
(4 Votes)
-
Poor Man's Lobster
0/5
(0 Votes)
Review this recipe