Ingredients
- 2 lb package of frozen hash browns, southern style
- 16 oz sour cream
- 1 can cream of chicken (or potato) soup
- 1 stick of butter, melted
- 2 cups grated cheddar cheese
- some potato chips (for topping)
Details
Adapted from emilybites.com
Preparation
Step 1
Mix all ingredients (except chips) in a big bowl. Put in 9x13 pan. Bake at 350 for 45 mins. Crush potato chips and sprinkle over the top for the last 10 minutes.
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