Rate this recipe
4.4/5
(18 Votes)
Ingredients
- 2 lb package of frozen hash browns, southern style
- 16 oz sour cream
- 1 can cream of chicken (or potato) soup
- 1 stick of butter, melted
- 2 cups grated cheddar cheese
- some potato chips (for topping)
Details
Adapted from emilybites.com
Preparation
Step 1
Mix all ingredients (except chips) in a big bowl. Put in 9x13 pan. Bake at 350 for 45 mins. Crush potato chips and sprinkle over the top for the last 10 minutes.
You'll also love
- Cheesy Potato Casserole 4.5/5 (23 Votes)
- Hearty Beef & Stout Stew 4.5/5 (17 Votes)
- Fluffy Pumpkin Pancakes 4.5/5 (17 Votes)
- Red Velvet Beet Cupcakes 4.6/5 (20 Votes)
- Mushroom and Sweet Potato Stew... 4.3/5 (32 Votes)
- Cheesy Potato Casserole 0/5 (0 Votes)
Review this recipe