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Corn Casserole

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Oh my Goodness...I think I have finally made a corn casserole that tops all others. Throw away the Jiffy box and try this, I could eat the whole thing! Love this recipe!!!

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Rate this recipe 4.3/5 (12 Votes)

Ingredients

  • 1 can whole kernel corn, drained
  • 1 can creamed corn
  • 2 eggs beaten
  • 1 stick butter, melted
  • 4 heaping T. all purpose flour
  • 2 T. sugar
  • 1 can diced green chiles
  • 1 C. whole milk
  • 1/2 C. shredded cheddar cheese
  • 1/4 tsp each salt and pepper

Details

Preparation

Step 1

Combine all ingredients and pour into a greased casserole dish. Bake at 350 degrees for 1 hr. 20 min.

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