Bacon Ranch Turkey Wrap
By á-164901
Flatbread gets spread with ranch and rolled up with crispy bacon, turkey, American cheese, tomato slices, red onion, and lettuce to make a light, healthy lunch.
Ingredients
- 4 Flatout Light Original flatbreads
- 8 slices bacon
- 8 ounces roasted turkey deli meat
- 4 slices fat free American cheese, such as Kraft Singles
- 1 tomato, thinly sliced
- Red onion, sliced
- 1/4 cup light ranch dip or dressing, such as Kraft Reduced Fat Ranch Dressing
- Iceberg or Romaine lettuce
Details
Servings 4
Preparation time 10mins
Cooking time 10mins
Adapted from laaloosh.com
Preparation
Step 1
Spread ranch dressing all over the center of the flatbread.
Top with turkey, bacon, lettuce, cheese, onion, and tomatoes. Fold the sides in, and then roll up.
You'll also love
previousnext
-
Vegetarian Mushroom Thyme Gravy 4.6/5 (10 Votes)
-
Key Lime Cheesecake Pancakes 4.6/5 (10 Votes)
-
Grilled Pork Spare Ribs with Ponzu... 4.6/5 (9 Votes)
-
Quick Turkey Chili 4.6/5 (8 Votes)
-
Asparagus Bacon Bundles 4.6/5 (10 Votes)
-
Memphis Style Smoked Turkey 3.9/5 (16 Votes)
Review this recipe