Coffee Cake Bread

By á-25181

Coffee Cake Bread – Picture this. It’s Sunday morning. A good cup of coffee and a slice of this coffee cake. A great start to a great day!

Ingredients

• 2 cups all purpose flour
• 3/4 cup granulated sugar
• 1 teaspoon baking powder
• 1 teaspoon baking soda
• 1/4 teaspoon salt
• 1 teaspoon vanilla extract
• 2 eggs
• 1/4 cup butter, softened
• 1 cup buttermilk
• 1/2 cup brown sugar
• 2 teaspoon cinnamon

Details

Servings 10
Preparation time 15mins
Cooking time 75mins

Preparation

Step 1

Preheat oven to 350°F. Spray a bread pan with non stick spray.

In the bowl of your mixer add the butter and granulated sugar and beat until well combined. Add eggs one at a time and mix until light and fluffy.

In a measuring cup mix the buttermilk and vanilla extract; set aside. In a bowl combine flour, baking powder, baking soda and salt together.

Add the buttermilk milk and flour mixture half a time to the mixer and mix until well incorporated.

Pour 1/3 of the batter in the bread pan and sprinkle with 1/3 of the brown sugar mixture, repeat with remaining batter and sprinkle remaining brown sugar mixture over the top.