Honey-Chicken Salad -- Southern Living
Rate this recipe
3.8/5
(10 Votes)
Ingredients
- 4 cups chopped, cooked chicken (1.5 pounds raw)
- 3 celery ribs, diced
- 1 cup sweetened dried cranberries
- 1/2 cup toasted, chopped pecans
- 1 cup mayonnaise
- 1/3 cup honey
- 1/4 tsp salt
- 1/4 tsp pepper
Details
Servings 4
Preparation
Step 1
Combine first 4 ingredients
Whisk together mayonnaise, honey, salt, and pepper
Gently stir into chicken mixture until combined.
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