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Sweet Potato Casserole

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Rate this recipe 4.3/5 (18 Votes)

Ingredients

  • 3 cups cooked, mashed sweet potatoes
  • 2 eggs
  • 1/2 cup butter
  • 1/2 cup white sugar
  • 1/2 cup brown sugar
  • Topping
  • 1/3-cup flour
  • 1-cup brown sugar 2
  • pkgs. chopped pecans
  • 1/3 cup melted butter

Details

Preparation

Step 1

Mix well potatoes, eggs, butter and sugars and put in buttered casserole,

topping:
Mix flour & sugar together. Spread on top of potatoes.

Cover with chopped pecans.

Pour melted butter on top.

Bake at 350 for 30 to 40 minutes.

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