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Pasta or Rice Frittata

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Ingredients

  • 6 large eggs
  • 2 cups cooked plain pasta or rice
  • 1 cup shredded cheese
  • Salsa to taste

Details

Servings 4

Preparation

Step 1

Scramble eggs, start cooking and add other ingredients and continue cooking until egg is set. Cut in wedges and serve with salsa.

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SHRIMP OR CRAWFISH PASTA PERFECT PASTA SAUCE WITH CREME FRAICHE