Stir Fry Canned Green Beans
By á-46413
Rate this recipe
0/5
(0 Votes)
Ingredients
- Sesame Oil
- Garlic
- Red Pepper Flakes
Details
Preparation
Step 1
Stir-frying is another way to change the texture of green beans and infuse them with whatever flavors you desire. Toss the canned beans into a hot wok with sesame oil, garlic and red pepper flakes for a quick and simple side dish for sweet and sour shrimp or orange chicken.
You'll also love
- Baked Salmon with chive cream 0/5 (0 Votes)
- Fresh Peach and Rhubarb Pie 0/5 (0 Votes)
- Perkins Summer Strawberry Salad 0/5 (0 Votes)
- BROCCOLI/PEPPERIDGE FARM 0/5 (0 Votes)
- Slow-Cooker Green Beans 0/5 (0 Votes)
Review this recipe