Reboot - Meal - Corn & Tomato Salsa

By BlueSchmoo

Ingredients

• (makes extra for lunch Day 15)
• 4 ears of Corn
• 2 Tomatoes (chopped)
• 1 sm Onion (chopped)
• 1 Red Bell Pepper (seeded and chopped)
• 1 Avocado (diced)
• 1/2 cup fresh Cilantro (chopped)
• 2 tbsp fresh Lime juice
• 2 tsp Cumin
• 2 tbsp Olive Oil
• 1 Jalapeno pepper (optional)

Details

Servings 2

Preparation

Step 1

Boil corn for 5 minutes (or roast on grill). Remove kernels from ear. Combine all ingredients in a bowl – refrigerate for at least 1
hour or overnight. Once its cold, Enjoy!