Amish Sour Cream Cornbread

By á-2788

Ingredients

• 3/4 cup corn meal
• 1 cup flour
• 2 1/2 TBS sugar
• 1 egg. beaten
• 1 tsp baking soda
• 1 tsp cream of tartar
• 1 tsp salt
• 2 TBS butter, melted
• 1 cup sour cream
• 4 TBS milk

Preparation

Step 1

Sift together dry ingredients. Add egg,sour cream,milk and butter
Beat well. Pour into greased 9" loaf pan.
Bake at 425 degrees for 20-25 min