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4.6/5
(5 Votes)
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Ingredients
- 20 C. Sweet corn removed from cob
- 2 T. Salt
- 2 C. Water
- 1 Stick oleo or butter
- 2 T. Sugar
Details
Preparation
Step 1
Melt butter and add rest of ingredients. Boil for 3 minutes. Cool, package, and freeze.
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