Cornbread

By chbounds

Reminds me of the cornbread from Marie Callendars - sweet.

Ingredients

• 1/2 cup cornmeal
• 1 1/2 cup flour
• 2/3 cup sugar
• 1 T. baking powder
• 1/2 tsp. salt
• 1/3 cup oil
• 3 T. butter, melted
• 2 eggs, beaten
• 1 1/4 c. milk
• 1 tsp. vanilla

Preparation

Step 1

Add dry ingredients. Make a well and add oil, butter, eggs, and milk into the center. Stir until just mixed (batter will be runny - don't be alarmed!) Bake in an 8" square pan at 350 for 35 minutes. This doubles perfectly for a 9x13 pan - if doubled, bake 45 minutes.