Sweet Chicken Bacon Wraps
By melissawelch
Rate this recipe
0/5
(0 Votes)
Ingredients
- 1 1/2 - 1 1/2 lbs boneless skinless chicken breasts
- 1 - 1 (1 lb) package sliced bacon
- 3/4 - 3/4 cup firmly packed brown sugar
- 2 - 2 tablespoons chili powder
Details
Preparation
Step 1
1. Preheat oven to 375F
2. Cut chicken breasts into 1-inch cubes
3. Cut each bacon slice into thirds. Wrap each chicken cube with bacon and secure with a wooden pick inserted on the diagonal starting where bacon seam overlaps.
4. Stir together brown sugar and chili powder. Dredge wrapped chicken in mixture.
5. Coat a rack and broiler pan with non-stick cooking spray. Place chicken on rack in broiler pan.
6. Bake at 375F for 30 to 35 minutes, or until bacon is crisp.
You'll also love
-
Tuna Cauliflower Bake
0/5
(0 Votes)
-
Slow Cooked Orange Pork Roast Tacos
0/5
(0 Votes)
-
Cumin, Honey, and Mint-Marinated...
0/5
(0 Votes)
-
Southern Style Pork Rouladen
0/5
(0 Votes)
-
Bacon Wrapped Shrimp And Scallops
0/5
(0 Votes)
Review this recipe