Pumpkin Spice Latte

By [e-mail]

Ingredients

• Garnish:
• 1 cup double strength brewed coffee
• 1/3 cup half-n-half
• 2 Tbsp. pumpkin puree
• 2 Tbsp. sugar in the raw
• 1/4 tsp. pumpkin pie spice
• 1/4 tsp. vanilla extract
• whipped cream
• pumpkin pie spice
• cinnamon stick

Preparation

Step 1

Combine coffee, half-n-half, pumpkin, sugar and pumpkin pie spice in a small saucepan. Bring to a high simmer (just before boiling), whisking occasionally. Remove from heat and stir in vanilla.

Pour into a mug, and top with whipped cream, pumpkin pie spice and a cinnamon stick.

Makes one large serving.