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Corn on the Cob!

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Rate this recipe 4.6/5 (22 Votes)

Ingredients

  • Fill pot with water then add a stick of salted butter and 1 cup of milk. Bring to a rapid boil. Put ears of corn in turn heat to low simmer for 5-8 minutes It will be the best corn on the cob you have ever had !!!

Details

Servings 1
Adapted from keyingredient.com

Preparation

Step 1

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